This copper kettle with rechaud is not an oriental antique, but a typical European kitchen utensil from the late 19th/early 20th century. Such kettles were made in Germany, Belgium, and the Netherlands for use on the table, to keep soup or tea warm.
The porcelain handle with blue decoration and the knob on the lid were styled in Europe after Chinese porcelain, but were produced locally.
The perforated ring and the spirit burner (rechaud) indicate production for domestic use around 1880–1920.
Manufacturers such as WMF (Germany), Schaible (Swabia), and various Belgian bronze foundries made similar kettles.
In short: this copper kettle and rechaud most likely originate from Western Europe (Germany or Belgium) around 1900.
There are small dents and some slight discoloration (on the copper and underside). There are also some light stains.
Overall, it looks good to very good.
Specifications
ConditionVery goodColorsBlue, Gold, White, Brown, Taupe, Orange, Yellow, BlackMaterialCopper, Porcelain, RubberNumber of items2Height36 cmWidth20 cmDepth16 cmSigns of usageStains, Dents