The 'Larousse Gastronomique' is a classic culinary encyclopedia, perfect for any serious cook or food lover. This edition is beautifully bound and contains a wealth of information on gastronomy, including nearly 3,000 recipes from renowned chefs. The book is in impeccable condition, making it an excellent addition to any kitchen or coffee table.
Specifications
ConditionExcellentColorsBlack, WhiteMaterialPaperNumber of items1Height27 cmWidth23 cmDepth5 cm