Some tableware transcends trends without ever losing its elegance. These six Limoges porcelain dessert plates are a beautiful illustration of this. Made by the A. Vignaud manufacture in the 1960s-1980s, they captivate with their refined aesthetic: luminous white porcelain simply edged with a delicate double gilded rim that adds a touch of refinement without ostentation. Produced in the Limoges porcelain tradition, recognized since the 19th century as one of the most demanding in Europe, they bear witness to expertise passed down from generation to generation. The fineness of the paste, the brilliance of the glaze, the precision of the hand-applied gilded rim—everything here speaks of quality and durability. One can imagine candlelight playing on the pearly white of the porcelain, making the gold rim shine with a discretion that is the hallmark of true refinement. On the reverse, the green A. Vignaud France Limoges stamp attests to their origin. Diameter 20 cm. Very good condition.
Additional details:
- Brand: A. Vignaud Limoges
- Material: Doré
- Period: 1960s-1980s